Since 1989, this greenhouse has stood on top of a multi-storey car park in the middle of the city. TERRAFARM will grow 10 different types of chili here in the future, www.schwarzwaldchili.de

TERRAFARM planned this hall with a cultivation area of approx. 3000 square meters in 2017 with a partner in Bangok.

TERRAFARM built this small facility in central London, from where various restaurants are supplied with spices and microgreens.

TERRAFARM FREIBURG is founded as a cooperative and the goods, cultivation area approx. 1400 square meters, are sold regionally on the market, by subscription or to local restaurants.

In the New Castle - Humboldt Museum, TERRAFARM is building a demonstration system, custom-made, as a glass showcase between the restaurant and the kitchen.

A strong partner plans innovative solutions in restaurants, hotels and canteens with TERRAFARM

A new brand from TERRAFARM 10 or more varieties of chili are grown. Customers can buy fresh chili, dried chilli or our BlackForestChili sauces.

TERRAFARM grows lettuce using only water and substrates, without soil. But we would like to point out that we prefer our BIO variant.

ZE POWER is our strong partner, we operate TERRAFARM exclusively with green electricity.

TERRAFARM can also grow mushrooms, ask about our special shelves and mushroom cultures